Die Donauwelle Rolle gilt als Klassiker der deutschen Küche und erfreut sich seit Generationen großer Beliebtheit. Jetzt hat Sally von Sallys Welt den Kuchen neu interpretiert und zeigt in ihrem Rezept für Lidl, wie man den legendären Genuss auch in einer Rollenform erleben kann. Die Kombination aus Schokolade, Kirschen und einer zarten Teigrolle lässt das Wasser im Mund zusammenlaufen.
Donauwelle Rolle | Klassiker neu interpretiert | Rezepte für Lidl von Sallys Welt
Lidl is known for its innovative and high-quality products. In this video, the presenter introduces a German classic – the Donauwelle – in biscuit roll form. The presenter believes that this is a unique take on the traditional recipe and is something that everyone will love. She uses simple ingredients which are easy to find, and the biscuit is prepared in just nine minutes. This makes it a quick and easy dish to prepare, even for those short on time.
The presenter goes on to explain the process of making the biscuit, including the importance of using room temperature eggs, and how to avoid the biscuit becoming too dry. She also mentions that back powder can be used in place of flour in the recipe, but long mixing times help to achieve the volume required for a good biscuit.
Once the biscuit is rolled out and baked, the presenter makes the vanilla cream, using egg yolks, sugar, and milk, amongst other ingredients. She then adds butter to the cream and whips it to create an airy texture. The cream is then layered with sliced cherries and filled into the biscuit roll.
To give the roll an attractive finish, the presenter prepares a chocolate glaze using chocolate, cream, and some coconut fat, which is then poured over the roll. She uses a spatula to create a wave-like pattern on the glaze that looks like the waves of a river. The dish is then ready to be refrigerated for a few hours before serving.
The final product is a beautifully presented Donauwelle biscuit roll that combines the delicious flavor of vanilla cream, cherries, and chocolate in every bite. The presenter’s enthusiasm for this dish is infectious, and she appears to be proud to offer a proper German classic to her viewers. Her instructions are clear and easy to follow, and the outcome is a perfect dessert that is sure to please.
Overall, Lidl’s Donauwelle biscuit roll recipe is an excellent choice for anyone who enjoys bakery products and is looking for a new way to serve them. This recipe offers an excellent alternative to the traditional Donauwelle cake and is sure to impress your friends and family. Additionally, Lidl’s presentation delivers its products and cooking instruction in an engaging and informative way.
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