Wenn Sie auf der Suche nach einem scharfen, süßen und sauren Gericht sind, dann ist das asiatische Rezept für Knoblauch Chili Garnelen genau das Richtige für Sie! Dieses leckere Gericht besteht aus knusprigen Garnelen, die in einer würzigen Sauce aus Knoblauch, Chili und anderen köstlichen Zutaten gekocht werden. Es ist die perfekte Mahlzeit für jeden, der gerne eine asiatische Note in seinem Essen genießt. Hier ist, wie Sie es zubereiten können.

Rezept: Knoblauch Chili Garnelen | Spicy sweet and sour | Asiatisches Rezept

In this episode of “Papa Cooks,” we are making an Asian-inspired dish – garlic chili shrimp. Papa is joined by his wife and son Timi who requested this dish. Papa begins by asking Timi about his love for shrimp, and then they get to work preparing the dish.

Papa first marinates the shrimp in soy sauce, salt, and pepper, and then coats them in corn starch. He fries them until crispy and golden brown. He also prepares a sauce made with ketchup, vinegar, brown sugar, salt, and pepper.

While the shrimp is frying, Papa sautés garlic, ginger, and chili in a pan. He then adds the sauce to the pan and lets it simmer until thickened. Once the shrimp is done frying, Papa adds it to the pan with the sauce, tossing everything together until the shrimp is well coated.

The final dish is a beautiful plate of golden shrimp coated in a sweet and spicy sauce. The family sits down to enjoy the dish together, and Papa notes that it’s their first video since reaching 10,000 subscribers.

Papa also shares his favorite Asian cooking products and encourages viewers to try cooking with them at home. He emphasizes the importance of using high heat to cook the shrimp to achieve a crispy texture.

Overall, Papa’s garlic chili shrimp dish is a great way to add some Asian flavors to your meal rotation. It’s a simple yet flavorful dish that’s perfect for a family dinner or entertaining guests.
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