KNUSPRIGE PFANNEN-DORADE mit Salat ist ein köstliches Gericht, das ich liebe. Canans Rezepte sind immer eine Inspiration für mich, und ich bin begeistert von der einfachen Zubereitung und dem herrlichen Geschmack dieses Gerichts. Die perfekte Kombination aus knusprigem Fisch und knackigem Salat macht es zu einer gesunden und leckeren Mahlzeit, die ich gerne immer wieder zubereite.

KNUSPRIGE PFANNEN-DORADE mit Salat - so schmecken sie mir am liebsten - Canans Rezepte

In this video, the host welcomes us to her kitchen and quickly shows us how to cook Dorade fish in a pan. Dorade is a popular fish in her family, and she recommends that we purchase it from a trusted fishmonger. Freshness is crucial when it comes to fish, and she suggests cleaning the fish properly and seasoning it with olive oil and salt. For the breading, the host recommends using maize flour and coating the fish evenly.

In addition to the fish, the host shares her recipe for a mixed salad with red cabbage, tomatoes, cucumbers, and red onions. She dresses the salad in olive oil and lemon juice, making it a refreshing side dish for the fish. The host emphasizes the importance of preparing the salad ahead of time so that it’s ready to serve when the fish is done.

The host heats up a pan and adds a generous amount of olive oil on medium heat. She places the fish in the pan and adds a lid, allowing it to cook for a few minutes before flipping it. The fish is cooked until both sides are crispy, and it’s ready to be served immediately.

The host recommends serving the fish with the mixed salad and without any bread, as the dish is already filling. She acknowledges that while frying isn’t always the healthiest way to prepare fish, she personally prefers the taste of pan-fried Dorade. She encourages us to purchase freshest fish possible and experiment with different preparations to find what we like best.

Overall, this video is a helpful guide on how to cook Dorade in a pan. The host shares simple steps and emphasizes the importance of using fresh ingredients. The mixed salad recipe is a nice addition and complements the fish well.
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