Frühstück ist die wichtigste Mahlzeit des Tages und für viele Menschen ein Ritual, das sie nicht missen möchten. Eine Möglichkeit, Brötchen und Eier schnell und einfach zuzubereiten, ist die Nutzung einer Heißluftfritteuse. In diesem kleinen Test wurde ausprobiert, wie gut sich diese Methode für ein leckeres Frühstück eignet.

Frühstück!!! Brötchen und Eier zusammen im Air Fryer Heißluftfritteuse gemacht - ein kleiner Test

Today we have prepared a free breakfast for you, music friends. Everything is in one place in Waldburg Bieber, and it’s easy to make. You just have to try a little bit, but we’ll show you how. We got a hot air fryer from Behr through Amazon a few days ago, and we’re going to try making breakfast eggs and bread rolls in it at the same time. This way, we save time and energy by using one machine instead of the oven and the pot separately.

We have four bread rolls here that we’ve moistened with water just like we would when using the oven. We’ve also got four eggs, two of which are smaller and the other two are larger. We’re curious to see if there is any difference in how they are cooked. This air fryer has a 5.5 L capacity, so we put everything in and set the temperature to 170 degrees Celsius, and the time for ten minutes. We want our eggs to be soft, so we set the timer for five more minutes.

Once the five minutes are up, the machine beeps, and we take everything out. The bread rolls look great, and the eggs have also cooked nicely. It’s amazing how much time and energy we saved by using this machine. We also tried it with longer cooking times, up to seven minutes, and the results were still perfect.

We want to encourage you to try experimenting with your hot air fryer too. You can do so many things with it, and it’s so easy to use. If you want to see us try something else, just let us know in the comments. We hope you liked our breakfast experiment today, and we’d be thrilled to do more. In the meantime, stay curious, and we’ll see you soon with more exciting experiments.
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