In der Weihnachtszeit gibt es nichts Schöneres, als gemeinsam mit der Familie gemütlich Plätzchen zu backen. Doch manchmal fehlt die Zeit für aufwendige Rezepte. Wie gut, dass es einfache und schnelle Möglichkeiten gibt, um köstliche Geniale Weihnachtsplätzchen aus nur einem Teig zu zaubern. Mit dieser einfachen Methode sind 9 verschiedene Plätzchensorten im Handumdrehen fertig!

Geniale Weihnachtsplätzchen - einfach und schnell aus 1 Teig 9 Plätzchen

In this video, we are taken on a delightful journey through preparing several batches of delectable Christmas cookies. With a few basic ingredients, the presenter shows us how to make a simple dough that can be transformed into three different flavored doughs.

The ingredients for the basic dough include butter, sugar, eggs, salt, baking powder, and flour. Once everything is mixed together and a homogenous dough is formed, the presenter divides the dough into three portions. One portion is flavored with orange zest, the second with baking cocoa, and the third with ground almonds.

The first batch of cookies is made using a waffle iron. Small balls of dough are flattened and placed in the iron to cook for around two minutes. The result is small, fluffy cookies that are perfect for snacking.

The second batch of cookies is made using a simple cutting technique. The flattened dough is cut into strips that are further cut into rectangles or triangles, giving the cookies an interesting shape. After being placed on a baking sheet, they are baked until golden brown, resulting in a crispy texture.

The third batch of cookies is made using dough balls that are cut in half with a knife to form flat rounds. These rounds are again placed on a baking sheet and baked until they turn light brown.

With all the cookies baked, it’s time to decorate them. Two glazes are prepared; one made of powdered sugar and orange juice, and the other made by melting chocolate. The presenter brushes the light cookies with the sugar glaze and adds bits of orange zest as decoration. The chocolatey cookies are covered with chocolate glaze, and the nutty cookies are glazed with a mixture of both chocolate and sugar glazes.

The presenter also shows us how to fill the flattened balls with raspberry jam or buttercream flavored with orange zest.

Finally, the presenter advises viewers that they can adjust the decorations and flavors to their liking. For example, instead of using orange zest, they can use lemon zest, and instead of glazing the cookies, they can use frosting.

In conclusion, this video is an excellent guide for anyone looking to bake quick and easy Christmas cookies with a delicious twist. The presenter shows us how with just a few simple ingredients, anyone can enjoy the pleasure of baking their own batch of Christmas treats. The different techniques shown in the video allow for variety in both shape and texture, while the different flavors add an interesting twist to traditional cookies.
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