Der Herbst ist da und mit ihm die Erntesaison! Ein perfektes Gericht, um die Vielfalt des Herbstes auf den Tisch zu bringen, ist der klassische Wirsing Auflauf. Dieses einfache und dennoch köstliche Rezept lässt sich schnell zubereiten und bietet eine wunderbare Möglichkeit, saisonale Zutaten zu verwenden, um eine gesunde und sättigende Mahlzeit zu kreieren.

Wirsing Auflauf - Rezept passend zur Erntesaison!

I apologize for the errors in the original text. Please find a corrected version below:

Hello, my gardening friends! Today, I am making a “Wessen Auflauf.” I made it once before, and my children loved it so much that I decided to make it again with some of the vegetables from my garden. Since it’s not growing season, I decided to use some store-bought vegetables as well. In case you want to make it, I’ll tell you what you’ll need.

First, you’ll need an oven-proof dish. I made two - one for myself and my spouse, and another for my son and his girlfriend. You’ll also need diced carrots, diced onions, grated cheese (I used Gouda), rosemary, cream, salt, pepper, and some chili (if you like spice). Additionally, you’ll need some tomatoes (I used yellow and red ones), and some eggs. You can add whatever other vegetables you like as well.

I started by slicing the vegetables and blanching them for a couple of minutes. Then, I sautéed the onions and carrots in some oil until the onions were translucent. I added some salt and pepper, and a bit of rosemary. I then added some cream and eggs, and mixed it well. Finally, I added some grated cheese, and poured the mixture into the oven-proof dishes.

I topped the mixture with some sliced tomatoes, and a bit more grated cheese. I baked it in the oven at 350F for about half an hour, until the cheese was melted and bubbly. When it was done, I took it out of the oven and let it rest for a few minutes before serving.

The result was a delicious, creamy, and flavorful dish that was enjoyed by all. It’s a great way to use up some of the vegetables in your garden, and to create a meal that is both healthy and delicious. I hope you try making it, and enjoy it as much as we did!
source.