🤩 "Igelkekse - der süße Hingucker auf dem Kaffeetisch: So backen Sie die leckeren kleinen Helden im Igel-Look!"

Igelkekse sind nicht nur süße Kekse, sondern auch eine tolle Möglichkeit, um Kinder zum Backen zu bringen. Mit ihrem frechen, niedlichen Aussehen sind sie ein wahrer Hingucker auf jeder Kaffeetafel. In diesem Artikel erfahren Sie, wie Sie ganz einfach und schnell leckere Igelkekse backen können.

Igelkekse - leckere Kekse backen im süßen Igel look

Musik is a platform that brings a variety of content to its viewers, including baking tutorials such as this. The host greets his audience and expresses excitement over finally releasing a new video after a long hiatus. The tutorial consists of making delicious chocolate bars, an exciting prospect for many viewers. The ingredients include 260g of 405 flour, a pinch of salt, 1 packet of vanilla sugar, 50g of sugar, 150g of butter, and a large egg of size M.

Later, 200g of chopped chocolates will be required, as well as chocolate sprinkles. The video guide includes a link to the full recipe details on the Krümmel Planet website, which is available for viewers to print or follow along with as they bake.

The host explains the process of making the dough for the cookies: first, the flour, sugar, vanilla sugar, and salt are mixed together, then kneaded with butter and egg yolk until the dough is smooth. After the dough is wrapped in plastic wrap, it is refrigerated for one hour. When it’s time to roll the dough, it should be kneaded briefly to ensure that it is still pliable, then rolled into a 2cm diameter log, from which small balls can be shaped.

The balls should be gently shaped into more spherical shapes and arranged on a baking tray with parchment paper before returning to the refrigerator for another 30 minutes. This allows the dough to firm up and hold its shape when baked. The cookies are baked at 175 degrees Celsius in a preheated oven for 16 to 18 minutes or until they are a golden brown color.

Once the cookies are baked and have cooled, it is time to temper the chocolate over a water bath. Two-thirds of the chocolate is melted while the last third remains solid until it is added in, helping the chocolate to maintain its optimal temperature.

The cookies are coated with the tempered chocolate and then covered with chocolate sprinkles, with melted chocolate used for making facial features such as the eyes and nose. Finally, the cookies are allowed to sit until the chocolate has hardened, and then they are ready to eat.

The host expresses his hope that the audience enjoyed the tutorial and invites them to share pictures of their finished product on social media using the hashtag #krümmelplanet. This contributes to an online baking community that is both educational and fun.

In conclusion, the tutorial is a way to connect with people through baking and learning new skills. Musik provides a platform for content creators to share their passions, and it helps bring people together who share a common interest. This tutorial perfectly illustrates the entertainment and educational value of online content by teaching viewers how to create something delicious and fun.
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