In Sally’s Welt, findet man zahlreiche köstliche Rezepte, die einfach und schnell zubereitet werden können. Ein Beispiel dafür ist das schnelle Fruchteis für Kinder ohne Zucker. Kinder lieben es, Eis zu essen und dieses Rezept ist eine gesunde Alternative, die in nur 5 Minuten zubereitet werden kann. In diesem Blog wird erläutert, wie man das Eis selbst machen kann und welche Zutaten benötigt werden.

Eis selbst machen / Schnelles Fruchteis für Kinder ohne Zucker / 5 Minuten / Sallys Welt

In this video, Sally shares a quick and easy recipe for fruit ice cream without industrial sugar. As a mom, she believes it’s important to control the sugar intake of her children, especially in the summer when they want to eat ice cream every day.

Sally prefers to make her own ice cream, ensuring that she knows exactly what ingredients go into it. For this recipe, she uses frozen fruits, ripe bananas for sweetness, yogurt, and vanilla extract. She lets her daughters Samira and Greta help her prepare the ice cream, encouraging them to use any fruit they like.

As they mix the ingredients in a blender, Sally mentions that using overripe bananas that have been frozen is a great way to add coldness and sweetness to the ice cream. The mixture is blended until it’s smooth, and then frozen for an hour before serving. Sally suggests freezing it for longer if you prefer a firmer consistency.

The girls give the ice cream a perfect score of 10 out of 10, and Sally serves it with mini waffles and topped with sprinkles. She emphasizes that this recipe allows for you to control the sugar intake of your family, while still enjoying a delicious and healthy treat.

Throughout the video, Sally’s warm personality shines through as she interacts with her daughters and encourages them to cook with her. She also provides helpful tips and variations on the recipe, encouraging her viewers to experiment with different fruits in their own ice cream.

Overall, Sally’s video is a delightful and informative tutorial on how to make quick and healthy fruit ice cream at home. It’s a great example of how a simple recipe can be elevated with the right ingredients and a little creativity.
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