Spinatknödel, eines der bekanntesten Gerichte der österreichischen Küche, ist ein leckerer Klassiker aus gekochtem Spinat und geriebenem Brot. In Simmals Kitchen wird dieses wohlschmeckende Gericht mit hausgemachter Spinat-Füllung serviert. Der Duft frischer Kräuter und Gewürze, die in der Küche zubereitet werden, lässt einem das Wasser im Mund zusammenlaufen.
Spinatknödel 🥬🍞 I Simmals Kitchen
Applaus to Simone, also known as Zimmer, for the amazing recipe for spinach dumplings with nut butter sauce and sage. And the best part? It’s vegetarian! Simone’s channel is full of colorful recipes that include meat, fish, vegan, and vegetarian options.
To make the dumplings, Simone uses ready-made dumpling bread from the butcher, but you could also use stale bread. After heating up some milk, Simone adds some thawed spinach and squeezes out excess water. Then, she adds the spinach to the milk and bread mixture, along with eggs, flour, bread crumbs, and grated Parmesan cheese. Finally, she adds nutmeg for flavor and kneads the dough before letting it rest.
Next, Simone forms the dough into dumplings and drops them into boiling salted water for about 15 minutes. While the dumplings cook, she makes the nut butter sauce by browning butter in a pan and adding Sage leaves. After the dumplings are cooked, Simone tosses them in the sauce and garnishes with Parmesan cheese, lemon zest, and fresh pepper.
Simone’s Spinach Dumplings with Nut Butter Sauce and Sage are an easy and delicious vegetarian main course that doesn’t need any side dishes. Simone’s video is easy to follow, and she provides all the recipe details in the video description. She also shares tips on how to keep the dough from becoming too sticky and how to judge when the butter is perfectly browned.
Overall, Simone’s recipe is a great introduction to vegetarian cooking for those who are new to it. Simone makes cooking easy and approachable, and her recipes are perfect for anyone looking to add more variety to their diet. Her recipe for Spinach Dumplings with Nut Butter Sauce and Sage is a perfect example of how vegetarian meals can be healthy, flavorful, and satisfying. We can’t wait to try out more of her delicious recipes!
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