Pelmeni selber machen ist eine tolle Möglichkeit, um die traditionelle russische Küche zu genießen und ein leckeres Gericht zu Hause zuzubereiten. Pelmeni sind Teigtaschen, gefüllt mit Hackfleisch und Zwiebeln, die in heißem Wasser oder Brühe gekocht werden. Das Rezept ist einfach und das Ergebnis ist köstlich - probieren Sie es aus!

Pelmeni selber machen | Russische Teigtaschen

Today, I am going to my mother’s house and we will cook together. She has a slightly larger kitchen which I really want to use, and I am excited to cook with you all. We will be cooking a Russian dish called Sotschi, which is a meat dish that usually does not have any bones. If we do not know the butcher, it can be difficult to procure the right kind of meat. But, I am going to make a small portion for testing purposes so that you can try it out and see if it suits your taste buds.

To prepare the dish, we start by soaking 173 dried bay leaves in water. Once done, we remove them and start making the batter by mixing it with the meat. We add salt and pepper and mix it well. Now, we take half of the mixture and start rolling it out to make it thin. We then add the rest of the mixture on top of the rolled-out portion and cover it with the first slice. We roll it all up, forming a large sausage-like tube. We cut it into smaller pieces so that it can fit into the dish.

Then, we finely chop the onions and prepare a sauce by mixing it with water and some other ingredients. We let it cook for about seven minutes to cook well. Meanwhile, we knead the dough and let it rest for 15-20 minutes. We divide it into two halves and start rolling them out. We add the meat mixture to one side and cover it with the other half. We then roll it up and slice it into smaller portions.

We add the sliced-up portions of the meat to the prepared sauce and let it cook for some more time. We can add some more spices if we like, such as garlic or onions, depending on our preferences. We can also add more vegetables to make it a wholesome and healthy meal.

Throughout the video, we see the process of cooking and the steps involved in creating a fascinating meal. We see the cook’s passion for cooking and how they take care of every small detail to ensure that the food comes out perfectly. We see how the cook’s use of ingredients, understanding of spices, and efforts in preparing the dish can make mealtime an enjoyable experience.

In conclusion, cooking is an art, and it takes patience and passion to create a masterpiece. The video shows how cooking can be enjoyed with friends and family while preparing a dish that is both filling and delicious. It encourages us to experiment with different spices and ingredients and use our creativity to create something unique. Let us embrace the joy of cooking and discover the magic of delicious meals that we can whip up in our own kitchens.
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