Heute teilen wir ein leckeres Rezept für alle Liebhaber von frischen Milchbrötchen - Weiche Milchbrötchen selber backen! Diese fluffigen und super soften Dinner Rolls sind perfekt für ein gemütliches Frühstück oder als Beilage zum Abendessen. Mit ein paar einfachen Zutaten und ein wenig Geduld verwandelst du deine Küche in eine duftende Bäckerei.

Weiche Milchbrötchen selber backen - super weich - Dinner Rolls

Musik is a YouTube channel dedicated to sharing cooking and baking recipes with its audience. In this specific video, the host responds to a request from their followers who have been asking for the recipe for their fluffiest milk buns, named Milkbrötchen 83. The host explains that the buns are a hit with their kids because they are additive-free and taste better than store-bought buns.

The video starts with the host listing the ingredients required to make Milkbrötchen 83, which include flour, warm milk, butter, egg, sugar, dry or fresh yeast, and salt. The host then demonstrates how to prepare a pre-dough (vorteig) with half of the flour, sugar, and yeast. The dough is then left to rise for half an hour. Afterward, the remaining ingredients, including the pre-dough, are mixed together until the dough is well kneaded.

The host then covers the dough and leaves it to rest for 45-60 minutes so that it doubles in size. The dough is then divided into twelve equal pieces, rolled into balls, and left to rest for another 20-30 minutes. The dough is then flattened and folded twice to create a rectangular shape before being rolled into a cylinder shape. Finally, the dough is baked in the oven at 170 degrees Celsius for 20-30 minutes until it is brown.

The host provides tips throughout the video to ensure that the dough turns out perfectly, such as adding oil to the bowl before adding the dough to make it easier to remove the dough after it has risen. The host also suggests spreading butter over the buns after they have been baked to give them a glossy finish.

Overall, Musik’s video is an excellent resource for those seeking to make fluffy milk buns at home. The host’s clear explanations and step-by-step instructions make it easy for viewers to follow along and replicate the recipe for themselves. The video’s popularity among the host’s followers is a testament to how well the recipe works, and viewers can leave comments or give feedback on the recipe on the channel’s social media accounts.
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