Hey y’all, today I’m gonna share some mouth-watering recipes for y’all to try out. I found these amazing dishes on the internet and they all look so good, I just had to share them with you.
Gebackener Fisch mit Tomaten und Käse im Backofen
If you love fish dishes, you’ll definitely want to try this one out. This recipe involves baking your fish in the oven with tomatoes and cheese for a delicious and cheesy twist. Here’s what you’ll need:
- 4 fish fillets
- 2-3 tomatoes
- 2 garlic cloves
- 1 tsp of dried basil
- Salt and pepper to taste
- 150g of grated cheese
Preheat your oven to 180°C. Cut your tomatoes into thin slices and lay them on your baking dish. Crush your garlic cloves and sprinkle them over the tomatoes along with the dried basil. Salt and pepper the fish fillets and add them to the top of the tomato slices. Sprinkle your grated cheese over the fish and bake in the oven for 20-25 minutes until the fish is cooked through and the cheese is golden brown. Enjoy!
Gebackener Fisch mit Tomaten-Zucchini-Sauce
This recipe is another baked fish dish, but with a twist! The fish is served with a delicious tomato and zucchini sauce. Here’s what you’ll need:
- 4 fish fillets
- 2 small zucchinis
- 1 onion
- 2 cloves of garlic
- 2-3 tomatoes
- 2 tsp of oregano
- Salt and pepper to taste
- 2 tbsp of olive oil
Preheat your oven to 200°C. Cut your zucchinis into small cubes and dice your onion and garlic. Heat up your olive oil in a pan and cook your onion and garlic until lightly browned. Add your tomatoes and zucchinis to the pan along with your oregano, salt and pepper, and let simmer for a few minutes. Salt and pepper your fish fillets and place them in a baking dish. Pour your tomato and zucchini sauce over the fish and bake in the oven for 20-25 minutes. Delicious!
Gebackener Chinakohl
This recipe is a vegetarian dish that’s great for those who want to try something new. It involves baking Chinese cabbage in the oven for a crispy and flavorful dish. Here’s what you’ll need:
- 1 Chinese cabbage
- 2 garlic cloves
- 1 tsp of cumin
- Salt and pepper to taste
- 2 tbsp of olive oil
Preheat your oven to 180°C. Cut your Chinese cabbage into small pieces and place them in a baking dish. Crush your garlic cloves and sprinkle them over the cabbage. Add your cumin, salt and pepper, and mix everything together. Drizzle your olive oil over the cabbage and bake in the oven for 20-25 minutes until crispy and golden brown. Enjoy!
Roastbeefstreifen mit marinierten Tomaten und Parmesan
This recipe is a bit fancier and perfect for a special occasion or dinner party. It involves serving roast beef strips with marinated tomatoes and Parmesan cheese. Here’s what you’ll need:
- 400g of roast beef
- 2-3 tomatoes
- 1 onion
- 2 cloves of garlic
- 1 bunch of basil
- 50g of Parmesan cheese
- 2 tbsp of olive oil
- Salt and pepper to taste
Preheat a pan over medium-high heat. Salt and pepper your roast beef and fry in the pan until cooked to your liking. Once done, let it rest for a few minutes. Cut your tomatoes into small pieces and dice your onion and garlic. Mix together in a bowl with the olive oil and chopped basil. Salt and pepper to taste. Cut your roast beef into small strips and place on a plate. Add your marinated tomatoes on top and sprinkle your Parmesan cheese over the dish. Delicious!
Fisch im Chinakohlpäckchen auf Thymiansauce
This recipe is another fish dish that’s served in Chinese cabbage packets. It’s a healthy and delicious way to enjoy fish. Here’s what you’ll need:
- 4 fish fillets
- 1 Chinese cabbage
- 2 cloves of garlic
- 1 onion
- 2 tomatoes
- 1 bunch of thyme
- Salt and pepper to taste
- 2 tbsp of olive oil
Preheat your oven to 180°C. Cut your Chinese cabbage leaves into pieces big enough to wrap your fish fillets in. Salt and pepper your fish fillets and wrap them in the cabbage leaves. Place them in a baking dish. Crush your garlic cloves and dice your onion and tomatoes. Sauté them in a pan with your olive oil for a few minutes until soft. Add your thyme leaves and salt and pepper to taste. Pour your thyme sauce over the fish and cabbage packets and bake in the oven for 20-25 minutes. Enjoy!
Gebackener Chinakohl
This recipe is a vegetarian dish that’s great for those who want to try something new. It involves baking Chinese cabbage in the oven for a crispy and flavorful dish. Here’s what you’ll need:
- 1 Chinese cabbage
- 2 garlic cloves
- 1 tsp of cumin
- Salt and pepper to taste
- 2 tbsp of olive oil
Preheat your oven to 180°C. Cut your Chinese cabbage into small pieces and place them in a baking dish. Crush your garlic cloves and sprinkle them over the cabbage. Add your cumin, salt and pepper, and mix everything together. Drizzle your olive oil over the cabbage and bake in the oven for 20-25 minutes until crispy and golden brown. Enjoy!
Final Thoughts
These recipes are all so delicious and easy to make. I hope y’all enjoyed learning about them and give them a try! Let me know what you think in the comments below. Happy cooking!
