Entenbrust auf Blaukraut mit Maronen

Hey y’all, today I’m sharing with you some delicious Entenbrust recipes that I’ve found online. I know some of y’all might not know what Entenbrust is, so let me explain. Entenbrust is German for duck breast, and it is a popular dish in Germany.

Entenbrust mit Blaukraut, Butternockerln, Kumquats

First up we have a recipe from bushcooks kitchen for Entenbrust mit Blaukraut, Butternockerln, Kumquats und Haselnüssen. Sounds fancy, right? Well, it’s actually pretty simple to make. Here’s what you’ll need:

• 2 duck breasts
• 1 red onion
• 2 cloves of garlic
• 2 tablespoons of honey
• 1 tablespoon of soy sauce
• 1 tablespoon of balsamic vinegar
• 1 orange
• 500g of red cabbage
• 2 tablespoons of olive oil
• 1 cup of flour
• 3 eggs
• ¼ cup of milk
• 1 tablespoon of butter
• 1 teaspoon of salt
• 1 teaspoon of pepper
• 1 cup of kumquats
• ½ cup of hazelnuts

For the full recipe instructions, head over to bushcooks kitchen. Don’t forget to garnish your dish with some fresh herbs like thyme or parsley for added flavor.

Entenbrust mit Maronen - Schokoladen - Sauce

Next up we have a recipe from Chefkoch for Entenbrust mit Maronen - Schokoladen - Sauce. Yes, you read that right. Chocolate sauce! This dish is perfect for those who love savory and sweet flavors together. Here’s what you’ll need:

• 2 duck breasts
• 1 onion
• 1 clove of garlic
• 1 tablespoon of butter
• 150g of chestnuts or maron
• 200ml of vegetable broth or water
• 1 tablespoon of white wine vinegar
• 50g of dark chocolate
• 1 tablespoon of cornstarch
• Salt and pepper to taste

For the full recipe instructions, head over to Chefkoch. Trust me, the chocolate sauce really takes the dish to another level.

Entenbrust auf Maronen-Mangold Gemüse

This recipe from MachetenGriller for Entenbrust auf Maronen-Mangold Gemüse is perfect for those who want a healthy twist to their Entenbrust dish. Here’s what you’ll need:

• 2 marinated duck breasts
• 400g of chestnuts or maron
• 400g of swiss chard or mangold
• 1 onion
• 2 cloves of garlic
• 1 tablespoon of butter
• 200ml of vegetable broth or water
• 1 tablespoon of white wine vinegar
• Salt and pepper to taste

For the full recipe instructions, head over to MachetenGriller. You won’t even miss the carbs with this tasty and healthy recipe.

Glasierte Entenbrust mit Blaukraut

Next up we have a recipe from Herr Peschka kocht for Glasierte Entenbrust mit Blaukraut. This recipe gives a modern twist to a traditional Entenbrust dish. Here’s what you’ll need:

• 2 duck breasts
• 1 red cabbage
• 1 onion
• 2 cloves of garlic
• 2 tablespoon of balsamic vinegar
• 1 tablespoon of honey
• 1 tablespoon of soy sauce
• Salt and pepper to taste

For the full recipe instructions, head over to Herr Peschka kocht. This recipe will make you rethink your traditional family dinners.

Entenbrust mit Maronen und Chicorée à l’orange

Last but not least, we have a recipe from Paperblog for Entenbrust mit Maronen und Chicorée à l’orange. This dish is perfect for those who love a citrusy twist to their dish. Here’s what you’ll need:

• 2 duck breasts
• 200g of chestnuts or maron
• 2 chicory heads
• 1 orange
• 1 onion
• 2 cloves of garlic
• 2 tablespoons of honey
• 1 tablespoon of soy sauce
• 1 tablespoon of olive oil
• Salt and pepper to taste

For the full recipe instructions, head over to Paperblog. This dish is perfect for a romantic dinner or a fancy dinner party.

So there you have it y’all, five delicious Entenbrust recipes to add to your recipe box. I hope y’all enjoy these dishes as much as I do. Let me know in the comments which recipe you plan on trying out first. Don’t forget to tag me in your food pics on Instagram! Happy cooking y’all.